Duties and Responsibilities Ensure the kitchen is clean, well maintained and organized at all times. Ensure floors are dry and clean at all times. Operate pot and dish washing machinery and maintain a hygienic working environment in accordance with hygiene regulations...
Duties and Responsibilities Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teaches preparation according to well defined recipes and follows up and discusses ways of...
Duties and Responsibilities Cleans hallways and public areas. Washes walls and ceilings where needed. Sweeps, mops, power washes public walkways and floors. Dusts and polishes metalwork. Trims dead/damaged foliage regularly and at the direction of management. Removes...
Duties and Responsibilities Enters and prepares the room for cleaning. Makes bed. Dusts the room and furniture. Replenishes guestroom and bath supplies. Cleans the bathroom. Cleans the closet. Sweeps and mops floor. Replenish amenities according to the operational...
Duties and Responsibilities Check the reservation book for reservations for the next meal period. Notify the supervisor of any parties of more than six. Distribute reservations among all servers equally, informing them of all information necessary. Example, birthdays,...
